Loading the content... Loading depends on your connection speed!

« Return to Previous Page

The Stinger


The Stinger

5 out of 5 based on 1 customer rating
(1 customer review)

label_stinger 100 ml (e)


This addition to the troop should excite even the most hardened of chilli heads. It is HOT and has a sting in its tail. Made using UK grown Trinidad Moruga Scorpion, Ghost peppers, Chocolate habanero, Fatali, Aji lemon and a couple of others thrown in for good measure. This one builds.

Delicious on all the meat you can eat or fish you can dish.So do yourself a favour, buy yourself this flavour and get some spice in your life.

Category: .
  • Description

    Product Description


    Tomatoes, orange juice, cider vinegar, water,onion, Chillies (bhut jolokia, moruga scorpion, Fatali, Aji lemon, 4.25%), sugar, lemon juice, garlic.


    Typical Values Per 100ml

    Energy kJ 274

    kcal 65

    Fat 0.1

    -of which Saturates 0.1

    Carbohydrate 13.8

    -of which Sugars 13.5

    Protein 1.0

    Salt 0.05

  • Reviews (1)
    5.00 out of 5

    1 review for The Stinger

    1. 5 out of 5


      Awesome sauce, I’m even dipping bread sticks in. Putting it on everything and I’m trying a hell of a lot of different brands at the mo. Heat wise I’ll give it a 7 that builds to a good 9 although I might have numbed my senses, so if you’re new to hot sauce take it steady. Great flavour through the heat too. Thanks guys and see you at the next food festival.

    Add a review

  • Serving suggestions

    Serving suggestions

    Curries/Bubble n’squeek/Soups.
    Mince and dumplings/Fish Tacos.
    Wraps/Stir frys/Burgers or veggie burgers. Chilli Prawns/Chilli Crab/Omelettes.
    Bbq, (all meats, Fish and veg). kebabs, (meat, fish or veg) /Falafel.
    Hot dogs/Pizza/bacon butty or sausage sarnie, or any sandwich for that matter.
    Pasta dishes such as spaghetti Bolognese or lasagne/Patatas Bravas/All Fish,(inside the fish in tin foil, in the oven)/Fish pie.
    Cheese on toast / Ploughmans lunch. Or simply mix with Mayonnaise or salad cream to zing up dressings….So…. 

    Scream if you wanna go Hotter!!